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Mexico City: Some good eats

  Mexico City is truly a food-lovers’ paradise. The selection of food and the prices are second to none and we enjoyed many fine (but not fine-dining) meals when we were there over the holidays. Before we left, as we have done in the past, we watched Anthony Bourdain’s No Reservations’ episode on Mexico City […]

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Kitchen Play with Canadian Beef

When Casey contacted me late last year about developing a recipe using Canadian Beef for Kitchen Play, I didn’t hesitate to say yes.  I am so happy to be showcasing a local product but even more happy that it’s an ingredient you can buy all over the world so the recipe won’t be country-specific.  When […]

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A jaunt to Janitzio

We interrupt the regularly scheduled food posts for a purely travel-related one.  It’s a dreary Monday and I have spent a lot of my weekend working on getting myself organised so that I will be able to complete the seemingly insurmountable amount of work I have to do this term (PhD classes, a paper to […]

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French Fridays with Dorie: Chicken b’stilla

I was excited to see the recipe for this week’s French Fridays with Dorie was Chicken B’stilla – a dish I enjoyed a few times back in 1999-2000 when I was travelleing in Morocco – when I met Neil. (for the back story on how we met, see this post).  Sometimes written “Pastilla” this is […]

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Daring Bakers January: Entremets (dessert)

The January 2011 Daring Bakers’ challenge was hosted by Astheroshe of the blog accro. She chose to challenge everyone to make a biscuit joconde imprimé to wrap around an entremets dessert. If you’ve been reading my blog for a while, you will know that generally speaking I make tiny tiny amounts of the Daring Bakers’ […]

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