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Abby Dodge’s double chocoate mousse cookies with marshmallow clouds for Baketogether

For this month’s Baketogether, the lovely Abby Dodge offered us “Irene cookies” in honour of the guest who overstayed her welcome at Abby’s house last month.  Abby promised that “one bite of this cookie and filling is all you’ll need to help you assuage the burden of #Irene.. or whatever else ails you!” Basically they […]

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French Fridays with Dorie: madeleines

This week’s French Fridays with Dorie recipe – honey spiced madeleines – was a little too complex for this new-to-madeleines baker so I chose to try my hand at plain ones instead. On our recent trip to France, on our very last day in Burgundy as I was, ahem, in a hypermarché acquiring a (cough […]

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Canadian Tire Kitchen Crew Mission 2: Vegetarian options for Thanksgiving

Next up in my Canadian Tire Kitchen Crew series of missions? Test out the Black and Decker Convection Rotisserie Toaster Oven.  Yes, you read that right – a “rotisserie toaster oven”. Sounds like an oxymoron, no?  I was quite intrigued to test the rotisserie part of the oven.  Since my Mission was as follows: Thanksgiving. […]

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Fish tacos recipes

Travel Tuesday: fish tacos, Hotel California style

The Hotel California – not just an Eagles song – it really does exist in Todos Santos, Baja California Sur, Mexico.  As some of you know, I recently returned from La Paz, Baja California Sur in Mexico, where I was on a sponsored TweetUp for the Mexico Tourism Board organised by the amazing folks at […]

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Meeting Jill Colonna at Un Dimanche à Paris and a fig tart recipe

Today I am welcoming the lovely Jill Colonna, author of Mad about Macarons.  I met up with her in Paris this summer for a delightful afternoon of tasty treats and non-stop chatter! When Mardi asked me to guest post on her blog, I was so excited.  Imagine being asked to do something for eat. live. […]

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