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Champagne cupcakes on eatlivetravelwrite.com

Butter celebrates! (and champagne cupcakes!)

If you’ve been reading this blog for a little while, you might remember I’ve baked from the Butter Baked Goods cookbook a few times.  The first book from Rosie Daykin of Butter Baked Goods in Vancouver features over 100 recipes for classic baked goods.  I made the ‘no fail’ marshmallows, gorgeous pumpkin chocolate chip blondies […]

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Dorie Greenspan pear and cranberry roll up tart for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Pear Cranberry Roll Up Tart

This week’s Tuesdays with Dorie recipe is an unassuming looking dessert. It’s basically ingredients for a fruit galette rolled up to make a kind of Danish fruity roll – sort of like these Sara Lee treats from my childhood. The recipe is pretty easy – Dorie’s “go-to” galette dough filled with pears, cranberries and some […]

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Spinach and ricotta puff pastry rolls on eatlivetravelwrite.com

What’s cooking? Spinach and ricotta puff pastry rolls

Can you feel it? It’s that time of year again, when holiday party invites start arriving and you’re perhaps planning parties of your own… My favourite holiday parties are cocktail parties because, aside from the holiday cocktails that are served (mulled wine!), I love a party where you get to taste a lot of little […]

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French Fridays: Tips for shopping at the markets in France

French Fridays. Probably amongst my favourite posts to write here on the blog.  If you have been reading here for any amount of time, you’ll know how much I love France so this has been a difficult week for me. From a text message from a friend last Friday night as I shopped, asking “Have […]

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at Mata Bar Toronto on eatlivetravelwrite.com

Les Petits Chefs visit Mata Bar

The Petits Chefs ventured out on our final field trip for the term this week – checking out Mata Bar. I’ve been to Mata Bar a few times as it is in my neighbourhood and have impressed with the food, service and atmosphere each time.  I reached out to Chef Felipe Faccioli to see if […]

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The Broad Fork cover on eatlivetravelwrite.com

Cookbook Book Club: The Broad Fork

Cookbook Book Club (my once a month most months “cooking from the same cookbook” meal with Jan and Jenn)  it’s back! Due to, well, life, we haven’t met (for a cookbook club because we’ve certainly met up for other things) since May! For this month’s instalment we chose to work from a book we unanimously […]

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