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	<title>Comments on: Missing our daily noodle soup</title>
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	<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/</link>
	<description>culinary adventures, near and far</description>
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		<title>By: Mardi@eatlivetravelwrite</title>
		<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/#comment-8558</link>
		<dc:creator>Mardi@eatlivetravelwrite</dc:creator>
		<pubDate>Tue, 13 Apr 2010 00:08:45 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.186/~eatlivet/2009/09/missing-our-daily-noodle-soup-2/#comment-8558</guid>
		<description>Actually from what I recall, it tasted quite minty but yes, perhaps you are right?  I have had pho served with mint on numerous occasions in Asia though...</description>
		<content:encoded><![CDATA[<p>Actually from what I recall, it tasted quite minty but yes, perhaps you are right?  I have had pho served with mint on numerous occasions in Asia though&#8230;</p>
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		<title>By: sh</title>
		<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/#comment-8556</link>
		<dc:creator>sh</dc:creator>
		<pubDate>Mon, 12 Apr 2010 20:20:15 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.186/~eatlivet/2009/09/missing-our-daily-noodle-soup-2/#comment-8556</guid>
		<description>just a correction on the pho soup dish - this dish is served with bean sprouts and thai basil (or known as &quot;Siam Queen Basil&quot;, not mint.</description>
		<content:encoded><![CDATA[<p>just a correction on the pho soup dish &#8211; this dish is served with bean sprouts and thai basil (or known as &#8220;Siam Queen Basil&#8221;, not mint.</p>
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		<title>By: The Best Family</title>
		<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/#comment-4498</link>
		<dc:creator>The Best Family</dc:creator>
		<pubDate>Tue, 13 Oct 2009 03:54:37 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.186/~eatlivet/2009/09/missing-our-daily-noodle-soup-2/#comment-4498</guid>
		<description>wow, that soup looks perfect for a cold winter evening here in michigan.  have you tried making it at home?  minus the tripe of course . . .</description>
		<content:encoded><![CDATA[<p>wow, that soup looks perfect for a cold winter evening here in michigan.  have you tried making it at home?  minus the tripe of course . . .</p>
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	<item>
		<title>By: eatlivetravelwrite</title>
		<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/#comment-4214</link>
		<dc:creator>eatlivetravelwrite</dc:creator>
		<pubDate>Wed, 30 Sep 2009 15:42:06 +0000</pubDate>
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		<description>Cocina - I could eat pho pretty much at any time of the day!</description>
		<content:encoded><![CDATA[<p>Cocina &#8211; I could eat pho pretty much at any time of the day!</p>
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		<title>By: Cocina Savant</title>
		<link>http://www.eatlivetravelwrite.com/2009/09/missing-our-daily-noodle-soup/#comment-4207</link>
		<dc:creator>Cocina Savant</dc:creator>
		<pubDate>Wed, 30 Sep 2009 13:06:49 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.186/~eatlivet/2009/09/missing-our-daily-noodle-soup-2/#comment-4207</guid>
		<description>This pho looks delicious. Despite the fact it is 9:00 in the morning I could really go for a bowl right now. What a perfect steaming hot meal to ward off the cold.&lt;br /&gt;&lt;br /&gt;Daniel</description>
		<content:encoded><![CDATA[<p>This pho looks delicious. Despite the fact it is 9:00 in the morning I could really go for a bowl right now. What a perfect steaming hot meal to ward off the cold.</p>
<p>Daniel</p>
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